New Steak Entree
Read more below!
Delight Your Tastebuds With Our Filet
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Our Pan Seared Filet Mignon will make your mouth water.
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This entree includes pepper-pickled mushrooms and soy-braised cabbage to complement the expertly cooked filet.
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Each bite is packed with flavors that will tantalize your palate and leave you coming back for more.
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ABOUT US
ChoLon translates to “big market” in Vietnamese and is named after the largest Chinese-influenced market in Saigon. It also includes Executive Chef/Owner Lon Symensma’s first name, so after his extensive culinary travels across Asia, it “felt right” to open ChoLon in 2010 in Denver.
You’ll notice ChoLon’s menu plays on interpretations of traditional dishes found across the Far East, combined with slight nods to Lon’s classical European training. For example, French onion soup is not usually found inside of a hand-pleated Chinese dumpling, but you’ll experience whimsical dishes like this across our menu.
Get In Touch With Us
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10195 E 29th Dr #140
Denver, CO, 80238
(720) 550-6934 | Get Directions
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1555 Blake St #101
Denver, CO, 80202
(303) 353-5223 | Get Directions